Healthy Homemade Taco Seasoning Recipe (2024)

FAQs

What can you add to taco seasoning to make it better? ›

Like more heat? Toss in a little cayenne pepper. Or you've got a garlic fanatic in your house, so when you add the tablespoon of garlic powder, you make sure it's a heaping one.

Commercial taco seasoning isn't terrible. The worst part about it is the salt - which is a huge issue for those with hypertension! With my salt free version, you get all the great antioxidant benefits of the herbs and spices without the salt. You can even add a little of your own if you wanted since this has none.

“Salsa and guacamole are great, but look to mix it up with fresh radish, chicharrones, or pickled onion. A fresh, warm tortilla is made better by a crunchy counterpart.” One of Romero's favorite toppings is a morita pepper and peanut salsa, which lends a spicy, smoky, crunchy lift to any taco.

Most taco seasoning mixes contain salt, warming spices (such as paprika, oregano, and chili), onion powder, and garlic powder. This top-rated recipe is made with chili powder, ground cumin, dried oregano, sea salt, black pepper, ground paprika, garlic powder, onion powder, and crushed red pepper flakes.

Not enough people use cilantro. Iceberg lettuce can be refreshing in a burrito, but when it comes to tacos, cilantro, onion and lime are king. I know Tex-Mex enthusiasts love their dairy on a taco. Big pinches of cheddar cheese that lack flavor or the ability to melt.

Ingredients: Corn Starch, Maltodextrin, Salt, Chili Pepper, Spice, Sugar, Garlic Powder. Contains 2% or less of: Sea Salt (potassium magnesium chloride, salt), Citric Acid, Onion Powder, Vegetable Oil (canola and/or soybean oil), Silicon Dioxide (anticaking agent), Natural Flavor.

Ground cumin – Next to chili powder, cumin is the most important ingredient in taco seasoning. It adds an earthy flavor and aroma.

Yes! When you want to prepare tacos at home, you can choose healthy filling options. The list can be endless. If you want a lean option, you can prepare lean chicken (skinned and white meat) or seafood to fill your taco.

Veggies and fruits make tacos nutrient dense. Toppings like lettuce, tomatoes, and onions are a staple on tacos. They add flavor, texture, and color. Nutrient-dense veggies like these are also one of the main reasons why tacos can be nutritious and part of a healthy diet.

Salsa: Salsa and sauces are the soul of your taco, tying all other ingredients together.

What is similar to Mexican seasoning? ›

Chili powder, garlic powder, onion powder, salt, pepper and cumin all mixed together is pretty much the same. The cumin is the star here, without it, you'll mostly be getting hot and salty, not so much the taco flavor.

Yes, taco seasoning can be used as a substitute for chili seasoning and vice versa in a pinch. However, it's important to note that the flavor profile may not be exactly the same due to the different spice blends.

You can also add other spices to your liking, such as garlic powder, onion powder, paprika, and oregano. Cajun seasoning: Cajun seasoning has a similar flavor profile to taco seasoning, so it can be used as a substitute. However, cajun seasoning is typically spicier than taco seasoning, so you may want to s.

Mexican seasoning typically consists of a blend of traditional herbs and spices while taco seasoning is a specific blend of spices that may not be used as much in traditional Mexican dishes.