Avocado Ice Cream - Recipe Details (2024)

Avocado Ice Cream - Recipe Details (1)

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Avocado Ice Cream - Recipe Details (3)Add to food diary

Yields:

6 servings

Prep Time:

20 mins

Meal Types:

Desserts

Snacks

Rating:

Avocado Ice Cream - Recipe Details (4)fatsecret members overall average rating

Low-sugar dessert on hot summer days.

Ingredients

Directions

  1. Mash the avocados using blender.
  2. Beat the cream until stiff.
  3. Gently fold all the ingredients in a container.
  4. Freeze for at least 2 hours before serving.

9 members have added this recipe to their cookbook.



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Nutrition summary:

Avocado Ice Cream - Recipe Details (6)There are 288 calories in 1 serving of Avocado Ice Cream.
Avocado Ice Cream - Recipe Details (7)Calorie break-down: 79% fat, 16% carbs, 5% protein.

Nutrition Facts

Serving Size 1 serving

288

% Daily Values*

Total Fat

24.99g

32%

Saturated Fat

12.674g

63%

Trans Fat

0g

Polyunsaturated Fat

1.217g

Monounsaturated Fat

6.565g

Cholesterol

40mg

13%

Sodium

19mg

1%

Total Carbohydrate

11.55g

4%

Dietary Fiber

7.6g

27%

Sugars

1.78g

Includes 3g Added Sugars

6%

Protein

3.51g

Vitamin D

0mcg

0%

Calcium

23mg

2%

Iron

1.17mg

6%

Potassium

473mg

10%

Vitamin A

5mcg

1%

Vitamin C

6.7mg

7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

14%

of RDI*

(288 calories)

Avocado Ice Cream - Recipe Details (8)

Calorie Breakdown:

Carbohydrate (16%)

Fat (79%)

Protein (5%)

* Based on a RDI of 2000 calories


Avocado Ice Cream - Recipe Details (9)

Avocado Ice Cream - Recipe Details (2024)

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