Nutella Stuffed Banana Cookies - Recipe Girl (2024)

FAQs

Are Nutella and banana good? ›

Fruit: Nutella pairs well with many types of fruit, such as strawberries, bananas, and raspberries. Simply drizzle Nutella over your favorite fruit for a quick and easy snack.

Three easy ingredients turn regular Nutella into a delicious Nutella Chocolate Ganache that can be poured over cakes and desserts or turned into a fondue for dipping. And talk about easy! Just heat the cream in your microwave or on your stovetop then, stir in the Nutella and you've got frosting! Yep.

Nutella is very high in sugar from the chocolate, and very high in fat from the nut-butter, so it should be eaten only infrequently and in small amounts, if at all. If you are overweight or obese and you are trying to lose excess stored fat, then avoid eating it.

Nutella is not “nu*tritionally complete” — you don't want to make it the main portion of your diet — but it's harmless and will have no negative effect on you when eaten in moderation (unless you're allergic to nuts — then you should avoid it).

Some people may enjoy eating Nutella by itself as a treat, but it is not a common way to eat it. OFCOURSE! One more amazing way is to put some in silicon ice trays, put some nuts in the nutella, freeze it for some time, pop the cubes oit and then eat it.

Baking with Nutella can be challenging as too high temperatures can burn or alter its flavour.

Nutella has a very different balance of nuts and oil and also incudes cocoa and milk, so is not a direct substitute for peanut butter. But we would recommend trying Nigella's Nutella Cheesecake.

If you use a yellow (or even worse a green) banana in your cake not only will it not have as much flavour it will be significantly drier. It's important to make sure your bananas are well mashed. If they aren't broken down well enough less moisture is released from the fruit, effecting the texture of your cake.

You Use Too Much Banana

Using too much banana could make your bread heavy and damp in the center, causing it to appear undercooked and unappealing. If you have bananas leftover, you can always freeze them for later use.