New Recipe Post Checklist: Steps to help food bloggers stay organised (2024)

New Recipe Post Checklist For Food Bloggers


For most of us food blogging is a passion.We all start off with lots of energy and good intentions but soondiscover what a minefield the food blogging world is. After the initial website setup, one of thebiggest challenge faced by a new food blogger can betime management and work-flow. Many feeldaunted and discouraged by their inconsistency to post and lack of traffic. I know this because I am one of them and I have found this last year such an interesting yetchallenging time. Everything I’ve learnt so far has been from other food bloggers’ online resources. I mean, a year ago, I didn’t even know what a plug-in was!

I’ve often read posts on Facebook groups from new bloggers asking the question: “Where to start?” or “How to organize your ideas and thoughts?”. I had the same problem and so Icreated myself a “New Recipe Post Checklist“. I’m a big list person, and most of all I LOVE crossing items off the list, to the point where, if I accomplish an extra task, I’ll write it on the list just so I get the satisfaction of crossing it out! Come one I bet you do too, don’t you?

Just like all of you, I have a lot to juggle in any average day. Sometime it’s all a bit overwhelming to say the least. On those days I find it helps to take a few minutes jotting down a “To Do List”, I then star at least 3 items that I must absolutely do that day or morning. This helped enormously. Once I have a list, I have a plan, and I’veimmediately regained control! I recently realised I need to apply this strategy to my blogging world too.

New Recipe Post Checklist

I developed this new recipe post checklist to help keep myself on track and organised with each new recipe I post. As you well know, it’s not just about creating content, you then need to make sure all your hard earned work gets read!

No doubt this will be an ever growing list, non exhaustive and ever changing. I have listed each stepof the process, from creating a recipe post, to actually generatingtraffic tothepost. Since creating and following this new recipe post checklistI’ve managed to stay on track and have, finally, started to see some increased traffic to my site. Very encouraging to say the least! I’m now going through all my older posts and making sure I’ve ticked all the boxes for them too. After-all, all that effort, time and passion that goes into creating each recipe deserves some reward!

If you are a new blogger you may find thisNew Recipe Post Checklist helpful. I’ve listed the steps below, but if you like you can also download the file and edit it to suityour own needs.

Do you use something similar?

How do you keep track of your work flow?

And is there anything you would add to this list?

Please make a comment below if you find this list useful or if you have some other great tips that you think should be included.

New Recipe Post Checklist For Food Bloggers

Creative:

  • Research, develop and test recipe.
  • Take photos.
  • Write post.
  • Check SEO & Writing (Yoast).
  • Upload photos to computer and edit (I use Lightroom to file & edit).
  • Quick edit by marking all best photos with 5 star rating.
  • Edit the five star rated photos if required.
  • Add a few of the edited five star to the Social Share Mobile folder for sharing on social platforms directly from your phone.
  • Export all 5* edited photos to a new folder on your computer, eg: dropbox/folder name/Imported recipe images/recipe name (optimised for WordPress and with watermark).
  • Upload your chosen blog photos to your wordpress media file and drop into your post.
  • From Lightroom choose a couple of the best recipe photos and edit specifically for recipe share sites and export to a different folder without watermark.
  • Create a Long Pin image (735x1100px) by using a template from LR. Selectyour chosen two photos and click Print. From here select the Long Pin template (I found instruction on googleon how to create the long pin template) and “Print to File” and save in separate folder, eg: dropbox/folder name/For Canva Upload
  • Upload the Long Pin into Photoshop or other photo editing programme (I useCANVAbecause it’s easy!) and add your titles and text.
  • Download and save to: dropbox/folder name/Canva Created Images
  • Upload Long Pin to your recipe post. I put mine at the end and ask people to “Use this image to save to Pinterest”.
  • Set featured image
  • Preview post, edit, Publish!

SEO / Marketing:

  • Pin Long Pin to your relevant Pinterest boards & to all other relevant boards and relevant group boards (create a list of your group boards)
  • Add to your Pinterest scheduler (Tailwind orboardbooster)
  • Share post link to your linked FaceBookpage
  • From your FB page share the post to other relevant FB groups (create a list of these groups)
  • Post to Instagramusing high quality image from LR social share folder (can auto link to Twitter and Tumbler)
  • Stumbleyour recipe
  • YUM your recipe
  • MY TASTE add to your taste (like yum but UK based)
  • Foodies100.co.uk (you can register and share if you are from UK)
  • Recipe Chart – one off sign up.
  • Share your best images with Recipe Share sites: Check out this great articles on recipe sharing sitesby Charlottes Lively Kitchen.
  • Create quality links bycontributing to linkies, eg:Foodie100 Recipe Wall
  • Comment on other bloggers posts
  • Be active in FB groups ie: FBC Social Sharing; CookBlogShare; etc.

You can download my “New Recipe Post Checklist” here:

[google-drive-embed url=”https://docs.google.com/feeds/download/documents/export/Export?id=1h6LSky4O49TN34DI6UweVqi08ILByZorx_zSkNWp5qs&exportFormat=docx” title=”New Recipe Post Check list_share” icon=”https://ssl.gstatic.com/docs/doclist/images/icon_11_document_list.png” style=”download”]

What tips and trick have worked for you?

If you found this post useful or if you think extra steps can be added please leave a comment below – would love to hear your views.

gx

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New Recipe Post Checklist: Steps to help food bloggers stay organised (2024)

FAQs

How do food bloggers come up with new recipes? ›

Many recipe developers find ideas:
  1. In cookbooks or magazines.
  2. Through recipes on other food blogs.
  3. From family recipes.
  4. At local restaurants or bakeries.
  5. While traveling.
  6. From new ingredients or seasonal produce at a farmers market.
  7. On Pinterest.
  8. While watching cooking shows.
Jun 9, 2022

How do you write a good recipe blog post? ›

Simplified ingredients and instructions

As your readers skim through your blog post, give them an idea of what ingredients they need to make it and why, and what to expect once they start the cooking process.

How do you maintain a food blog? ›

You'll be more likely to develop a successful food blog if you follow these guidelines.
  1. Be authentic. ...
  2. Don't give up. ...
  3. Post original content. ...
  4. Show your personality! ...
  5. Make friends and help each other. ...
  6. Make yourself accessible. ...
  7. Keep your site design clean and easy to navigate. ...
  8. Make it easy for visitors to follow your blog.

How do you structure a food blog? ›

Here are a few tips to keep in mind when you plan, develop and publish a post.
  1. Post high-quality content. Always post high-quality content, whether it's recipes, restaurant reviews, op-eds on food items or a journey down memory lane. ...
  2. Stick to a posting schedule. ...
  3. Use keywords. ...
  4. Have a variety of posts.
May 8, 2024

How many recipes should a food blog have? ›

Your only job during the first 6 months of running your food blog is to get a new recipe put out every week. Do not underestimate how difficult this is. You need a minimum of 20 high quality, unique pieces of content (recipes) before search engines even consider you anything other than a spammer.

How much does the average food blogger make? ›

$40,000 is the 25th percentile. Salaries below this are outliers. $50,000 is the 75th percentile.

What are the 7 steps to write an awesome blog post? ›

7 steps to creating a blog post
  1. Research. Researching isn't just Googling, "what should I write a blog about?" The first step to a blog is to figure out what your audience is Googling. ...
  2. Determine your keywords. Keywords are important. ...
  3. Create an outline. ...
  4. Write it out. ...
  5. Include Add-ins. ...
  6. Edit and finalize. ...
  7. Promote your blog.
Mar 4, 2020

How to write a recipe post? ›

Include detailed recipe instructions: A blog post recipe isn't complete without a detailed breakdown of the recipe. Include ingredients, measurements, step-by-step cooking instructions, and serving suggestions. Embed personal experiences: We've said it before, but share personal experiences!

How do I make my food blog successful on Instagram? ›

How to Start a Food Blog on Instagram
  1. Choose what kind of account you're building. ...
  2. Pick the appropriate theme for your account. ...
  3. Use an appropriate account name and handle. ...
  4. Take lots of great photos. ...
  5. Use clever captions. ...
  6. Manage the frequency and time of your food posts on Instagram.
May 24, 2022

What every food blogger needs? ›

So here are 6 tools I literally use every single day as a food blogger!
  • TRIPOD. ...
  • CAMERA. ...
  • PHONE TRIPOD ATTACHMENT! ...
  • CANVA. ...
  • ADOBE LIGHTROOM. ...
  • ADOBE PREMIERE RUSH.

What do professional food bloggers do? ›

Food blogging jobs include a variety of positions where you may review a restaurant, create and publish a recipe, or act as a critic for food-related topics. In this role, you may write online content, post to social media, advertise your blog, or coordinate with other advertisers.

How can I be a better food blogger? ›

Here are a few tips to help you learn how to food vlog like the pros.
  1. Know what you want to say and shoot. Pro food vloggers don't record their videos off the cuff. ...
  2. Use the right equipment. If you want to vlog like a pro, your content needs to look professional. ...
  3. Edit your vlog to perfection.

Do I need an LLC for a food blog? ›

It's best to start an LLC for your blog when you generate some reasonably good income. For example, if you're earning less than $30,000 a year from your blog, it may not be worth starting an LLC unless you want the liability protection.

What is the best platform for a food blog? ›

WordPress is the most popular online content management system. It's the best platform for a food blog. But before getting into the reasons WordPress is great for food blogs, let's clarify one thing: we're talking about WordPress.org.

What do food blogs include? ›

What Is a Food Blog? A food blog is a journal-type website that allows the writer to document anything food related. Some examples of topics a food blogger can choose to write about are recipes, restaurant reviews, food traveling, and stories about family food history or memories pertaining to food.

Is food blogging still profitable? ›

If you're considering to become a food blogger and get paid and are looking into positions instead of starting your own blog, it's important to have a realistic expectation of potential earnings. According to ZipRecruiter, the average food blogger's salary in the US is $62,275 a year as of Jan 31, 2024.

How much do successful food bloggers make? ›

Like bloggers in other niches, their earnings vary widely — some make a few thousand dollars monthly, while others make up to $1 million annually. If you have a substantial following, say 50K or more, you should be looking to make decent money from a range of sources, including a membership program.

Is it profitable to start a food blog? ›

The average annual income for food bloggers ranges broadly, from $35,000 to $125,500 per year, according to the latest data. But that's just an average. One of the most successful food bloggers around, Tiffy Cooks, shared in one of her posts, that she makes between $45,000 and $55,000 per month before expenses.

How much do you have to change a recipe to make it your own? ›

The general rule [...] is that three major [emphasis added] changes are required to make a recipe "yours." However, even if you make such changes, it is a professional courtesy to acknowledge the source of or inspiration for the recipe.

References

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