14 Sizzling Winter Soup Recipes to Keep You Warm (2024)

Winter Soup Recipes that willkeep you cozywarm this chillyseason! There are 14delicious belly warming recipes to try from this collection!

Looking for a variety of vegetarian, vegan or hearty meat winter soup recipes? In this collection there is something for every preference and many of these dishes can be made in just 30 minutes!

1) Carrot Curry Soup

When carrots and spice are brought into a soup, you have the perfect recipe for a soul-warming soup. This soup comes together effortlessly in 35 minutes. Then, sit by a crackling fireplace andenjoy every creamy bite.

2) Quick Bacon Potato Soup – By Plated Cravings

Bacon to any recipe is automatically a food lover’s dream ingredient. When mixed in with potatoes and other ingredients, you have a hearty soup in 20 minutes. Plated Cravings can sure stir up a delicious meal that is sure to please the whole family.

3) Leek and Potato Cream Soup – By Books and Lavender

The first thing that catches the eye in this soup is the vibrant green color mixed with the essential nuts. A nutty and delicious soup is exactly what the doctor ordered for a cold, snowy day. Books and Lavender knows how to bring a little pleasure on a gloomy day.

4) Cozy Chicken Curry Soup – By Bam’s Kitchen

Remember when you were sick and your mom gave you chicken soup? You remember that warm, soothing feeling you had after that first spoonful? This is the one soup recipe by Bam’s Kitchenthat will give you that same feeling with an added kick.

5) Savory Clam and Mushroom Chowder – By Palatable Passtime

You don’t have to go to Massachusetts to enjoy a delicious bowl of clam chowder. Palatable Passtimes shows you how easy it is to make an equally delicious clam chowder at home. She even added some mushrooms to make it more hearty.

6) Chili Con Carne With Veggies

Chili has magical properties because, after just one spoonful, your spirits are instantly uplifted. In this chili, I added a whole bunch of healthy veggies which just adds more magic to this recipe. It is even ok to go for a second helping of this soup.

7) Ham and Pea Noodle Soup – By Taste Of Lizzy T’s

Noodles in soup are not just a fad. They have been in soups for decades, especially in Asia. Taste of Lizzy T takes noodles in soup to a whole new level. You can just imagine how great they would taste with ham and peas. Actually, you don’t have to imagine it. Make it yourself and experience the warm flavors of a noodle soup.

8) Southwest Sweet Potato Soup – By Three Olives Branch

How do you stay warm on cold desert nights? You add black beans into a southwest flavored soup and eat a whole bowl. Three Olives Branch even adds a few avocados in her recipe to make more comforting.

9) Butternut Squash Sweet Potato Soup – By KiipFit

The aroma of butternut roasting on a fall evening is just the right way to appreciate life’s beauty. KiipFit put roasted butternut and potatoes into a soup, topped it with walnut and pumpkin. Who can say no to a bowl of creamy butternut squash soup on a night when the temperatures are in the single digits?

10) Tomato Soup – By The Pioneer Woman

No winter is complete without at least one snow day and tomato soup with grilled cheese. The Pioneer Woman gets her soup right because she has the perfect blend of tomato and garlic. Get a simple grilled cheese and dunk it in this soup and the snow day will get even better.

11) Vegan Sweet Potato Soup With Kale – By Contendness Cooking

Making a hearty soup for vegans is amazingly delicious as Contendness Cooking proves in this recipe. He added sweet potatoes and apples in this soup, along with a little kale. Top with a handful of roasted pine nuts and you will be one happy vegan! Even meat eaters cannot resist this wholesome soup.

12) Creamy Cauliflower Soup – By Salu Salo

Cauliflower can be a source of great comfort food when the weather out there is cold. Salu Salo made this snuggly soup so effortless for all of you to make. She even has vegan options in this soup, so, there is no excuse for you to not make it.

13) Cream Of Parsnip Soup With Sage – By Stellicious Life

Parsnips are a staple in winter soups. However, Stellicious Life went a couple steps further. She added smoked salmon and sage to her soup. That is the ideal soup for when Jack Frost in nipping at your nose.

14) White Bean Chili With Turkey

There is always leftover turkey, right? Besides making a turkey sandwich here is another tasty solution. My recipe combines turkey and white beans with a flavorful broth. It is super satisfying with the simplest ingredients. Take a sick day just to enjoy a bowl of this belly warming soup.

Which one of these winter soup recipes will you give a try?

14 Sizzling Winter Soup Recipes to Keep You Warm (2024)

FAQs

Is soup good for cold weather? ›

There is no better culinary cure for the winter chills than chicken soup. A flavorful broth and perfectly cooked chicken make this classic even better. Add fresh egg noodles to the bowl, or go all out with this recipe for the ultimate chicken noodle soup.

Why is soup popular in winter? ›

The warmth! A hot bowl of soup is sure to warm you right up, even when the thermometer has dipped into the negative numbers. Hot soup warms your body from within, giving you a core warmth that's sure to spread to every part of your body. There's a reason they call winter soup season!

How do you reheat soup on the stove? ›

Tips & Techniques > How to Reheat Soup

The thin layer of liquid on the bottom of the pot will help to prevent the soup from scorching as it heats. Over medium-low heat, slowly warm the soup up to about 200°F (95°C), stirring often. Once the soup is hot, enrich it, if desired, as described in the lesson.

What soup is supposed to be cold? ›

Cold soups
NameOrigin country
Cold borschtSlav and Baltic nations
Fruit soup
GazpachoSpain
NaengmyeonKorea
9 more rows

Does soup keep your body warm? ›

Soup. Eating soup can have a similar effect to tea or coffee, warming up your body as you eat it.

What is the best food for cold weather? ›

10 healthy foods to keep you warm this winter
  1. Leafy greens. Leafy greens in winter? ...
  2. Root vegetables. ...
  3. Citrus fruits. ...
  4. Vitamin D-rich foods. ...
  5. Beans. ...
  6. Low-sodium soup. ...
  7. Whole grains. ...
  8. Berries.
Feb 16, 2023

Is it better to freeze or refrigerate soup? ›

The best practice is to freeze all soups the day you prepare them. Soup can stay in the freezer for up to three months if stored properly, but it will be less fresh the longer it sits in the freezer. Also, flavors may dilute because of ice forming, which creates water in the soup when thawing.

Why do people eat chicken noodle soup when they have a cold? ›

Compared with hot water alone, studies show chicken soup is more effective at loosening mucus. The herbs and spices sometimes used in chicken soup, such as pepper and garlic, also loosen mucus. The broth, which contains water and electrolytes, helps with rehydration.

Why should you eat soup on a hot day? ›

The idea is that ingesting something hot like chicken soup on a sweaty day raises your body temperature and activates a cool-down response — like doubling down on heat to combat it. Additionally, the restorative properties of bone broth replenishes any lost nutrients you might have sweated out.

Is 5 day old soup ok to eat? ›

Most soups can only last in a refrigerator for 3 to 4 days until they risk going bad, so make sure you place your cooled vegetable soup promptly in the freezer before this point. Make sure your soup lasts well by placing it in an airtight freezer-safe container.

How do you keep soup warm without overcooking it? ›

How to Keep Hot Food Warm Before Serving
  1. Your Oven. Some ovens actually will have a "warm" setting, which is usually 170 to 200 F, or a warming drawer, which is meant to keep foods at a level, warm temperature. ...
  2. Rice Cooker and Other Steam-Based Cookers. ...
  3. Cooler or Insulated Bag. ...
  4. Warm Plates for Serving. ...
  5. Aluminum Foil.
Mar 18, 2024

How long can soup sit out before it goes bad? ›

Food should not be at room temperature for more than two hours. Shallow containers or small amounts of hot food can be placed directly in the refrigerator or rapidly chilled in an ice or cold water bath before refrigerating. Cover foods to retain moisture and prevent them from picking up odors from other foods.

What is the best cold soup in the world? ›

Just in time for the festival, the Lithuanian pink soup was voted the best cold soup in the world by the Taste Atlas. The Lithuanian summertime treat triumphed over renowned contenders from other countries, like the Spanish gazpacho and porra antequerana, or the Bulgarian tarator.

Can you eat homemade soup cold? ›

Enjoy a refreshing cold soup on a hot summer's day. Filled with flavourful fresh produce, they make a great light meal and don't involve using gas or electricity. Discover more delicious soup recipes with our gazpacho recipes, quick soup recipes and freezable soup recipes.

Do cold soups exist? ›

Every season can be soup season when cold soups exist! Whether they be ice-cold or at room temperature, filled with fresh summer produce or bulked up with a cooling protein such as yogurt, cold soups are there for you on the hottest days.

Is soup good for cold and cough? ›

A chicken soup or broth is an excellent food to eat when you have flu. The steam from soup or broth speeds up the movement of mucus through the nose to relieve congestion. A healthy soup also helps reduce inflammation. Sipping hot soup enhances your immune system that guards against bacteria and viruses.

Why do people eat chicken soup when they have a cold? ›

“In particular, chicken is an excellent source of the amino acid cysteine, which has been shown to help thin mucus and help you manage cold and flu symptoms.” The broth that serves as the base of chicken soup can also provide fluids and electrolytes that help the body fight off infections, Collier noted.

Is it good to have chicken soup for cold? ›

Chicken is especially rich in a compound called carnosine, and it's this that studies suggest helps reduce that stuffy, congested feeling in your nose and throat. It's thought that carnosine minimises inflammation in the upper respiratory tract by stopping the migration of white blood cells.

What is the best temperature to eat soup? ›

Science Says: Serve Soup At 149 Degrees

According to the Journal of Food Science, the optimal temperature for soup lies somewhere between 136 and 162 degrees.

References

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